The Cuban Cafe Restaurant Menu

Aperitivo Para Dos

Chefs appetizer for two: empanada (meat pie) croquettes, tamal (corn meal) and mariquitas (plantain chips)

Tamal Preparado

Tamal, bolo ham, imported cheese, roast pork

Croqueta Preparada

Croquettes, bolo ham, imported cheese, roast pork

Tostones Con Mojito

Green plantains with mojo sauce

Yuca Con Mojito

Yuca with mojo sauce

Chicharron Pork Belly

Pork Belly chunks, served with tostones and pico de gallo.

Chorizo Español

Spanish sausage with sauté onions and peppers

Empanada

Meat pie

Tamal Cubano

Corn meal with pork

Yuca Frita

Fried yuca wedges

Mariquitas

Plantains chips

Croquetas

Ham croquettes

Chicharron con Yuca

Crispy pork belly chunks served with boiled yuca with mojo.

House Salad

Lettuce, onions, red cabbage, tomatoes, and carrots

Ensalada De Pescado

Grilled fish filet salad

Frijoles Negros

Black bean soup

Frijoles Colorados

Red bean soup

Sopa De Pollo

Chicken soup

Cubano

Ham, shredded roast pork, cheese and plantain chips

Pan Con Bistec

Steak sandwich and French fries

Pan Con Pechuga

Chicken breast sandwich and French fries

Pan Con Lechon

Shredded roast pork sandwich and French fries

Pan Con Chorizo

Spanish sausage sandwich and French fries

Chicken chunks Bowl

White or yellow rice, Chicken Chunks, sautéed Spanish onions, black or red beans.

Panza Bowl (Pork Belly)

Tender, slow-roasted pork belly with irresistibly crispy skin. Served over your choice of rice, black or red beans for the ultimate Cuban comfort bowl.

Ground beef Havana Bowl

Ground sirloin beef cuban style White or yellow rice, sautéed onions, black or red beans.

Shredded Pork Bowl

White or yellow rice, roasted pork, sautéed onions, black or red beans, sauce.

Fish Bowl

White or yellow rice, breaded fish, sautéed onions, black or red beans.

Ropa Vieja Beef Bowl

Shredded skirt steak braised with fresh tomato and fine herbs.

Tipico

Ham croquettes, tamal, moros rice, shredded roast pork, boiled yuca, sweet plantains, and plantain chips

Padron

Shredded beef in creole sauce, sweet plantains and plantain chips

Vegetarian Dinner

Mixed steam vegetables, white rice, sweet plantains and black beans

Arroz Con Pollo

Famous cuban "Chicken and yellow rice" dark meat

Fricassee De Pollo

Chicken fricassee in red sauce with a blend of spices and herbs dark meat

Pollo Milanesa

Breaded chicken breast topped with bolo ham and imported cheese, in a delicate creole sauce

Pechuga a La Plancha

Tender marinated boneless breast of chicken, grilled to perfection topped with sauté onions

Pechuga Empanizada

Marinated chicken breast, lightly breaded in a mixture of fine herbs and spices

Chicharron De Pollo

Juicy marinated chicken chunks, deep fried topped with sauté onions

Pechuga Cienfuegos

Grilled chicken breast topped with onions, fresh green peppers and melted cheese

Bistec De Puerco

Pork loin steak marinated in mojo sauce, garnished with shaved onions

Masas De Puerco

Large, juicy pork chunks garnished with sauté onions and mojo sauce

Lechon Asado

Holiday fare from Cuba: tender roasted pork, marinated in a citrus and garlic sauce

Picadillo Habana

Freshly ground sirloin, cooked with olives in a delicate tomato sauce

Ropa Vieja

Skirt steak, shredded and braised in fresh tomato paste

Bistec De Palomilla

"The Cuban traditional" juicy tender top round marinated in a tangy citrus sauce

Bistec Empanizado

Marinated top round steak, breaded in a mixture of herbs and spices

Churrasco

Skirt steak marinated in spices and olive oil, chargrilled and served with chimichurri sauce

Cordero en Vino Rojo

Lamb shank cooked in red wine sauce and herbs

Vaca Frita

Shredded skirt steak, seasoned with mojo sauce grilled to perfection, topped with sauté onions

Camarones Al Ajillo

Shrimp in spanish white wine sauce and garlic sauce

Camarones Enchilados

Sautéed shrimp in a delicate red creole sauce

Filete De Pescado

Boneless fish filet seasoned and grilled to perfection

Filete De Pescado Al Ajillo

Boneless fish filet in garlic sauce

Pescado a La Cubana Lunch

Fish filet seasoned with cuban light breading and fried to perfection

Frutos Del Mar

A melange of scallops, snapper, shrimp, calamari in Cuban seafood garlic sauce

Mariscada Al Ajillo

A melange of lobster, shrimp, calamari, scallops and fish in garlic sauce

Zarzuela De Mariscos

A sea bounty of lobster, shrimp, scallops, calamari and fish in creole sauce

Arroz Marinero

Saffron rice mixed with a sea bounty of lobster, shrimps, scallops, calamari, and fish

Tres Leches

Three milk cake

Flan

Egg custard

Flan Con Coco Rallado

Egg custard with shaved coconut

Jupiña

Pineapple soda

Ropa Vieja

Shredded beef braised in fresh tomatoes onions peppers and fine herbs.

Frutos Del Mar

Seafood combo, a mélange of fish filet, scallops. Shrimps, calamari in white wine sauce.

Arroz Con Pollo

Dark meat, bone in chicken cooked together with yellow rice

Vegetarian Lunch

Mixed steam vegetables, white rice, sweet plantains and black beans

Arroz con Pollo

Famous Cuban " Chicken & Yellow Rice" Dark Meat.

Fricassee de Pollo

Chicken fricassee in red sauce with a blend of spices and herbs dark meat

Pechuga a la Plancha

Tender marinated boneless breast of chicken grilled to perfection.

Pechuga Empanazida

Marinated chicken breast lightly breaded in a mixture of herbs & spices.

Chicharron de Pollo

Juicy marinated chicken breast chunks. Deep fried, topped with sauteed onions.

Pechuga Cien Fuegos

Grilled chicken breast topped with fresh bell peppers, onions & melted cheese.

Bistec de Puerco

Pork steak marinated in Mojo sauce, garnished with shaved onions.

Masas de Puerco

Large, juicy pork chunks garnish with onions & Mojo sauce.

Lechon Asado

Holiday fare from Cuba. Tender roast pork marinated in a citrus & garlic sauce.

Picadillo Habana

Freshly ground sirloin cooked with olives in a delicate tomato sauce.

Ropa Vieja

Skirt steak shredded and braised in fresh tomato paste spices with homemade gravy.

Bistec de Palomilla

" The Cuban Traditional" juicy tender top round marinated in a tangy citrus sauce

Bistec de Empanizado

Marinated top round steak breaded in a mixture of herbs & spices.

Churrasco

Skirt steak marinated in spices & olive oil chargrilled & served with chimichurri sauce.

Cordero en Vino Rojo

Lamb shank cooked in red wine sauce & herbs.

Vaca Frita

Shredded skirt steak, seasoned with Mojito sauce grilled to perfection, topped with onions.

Filete de Pescado

Boneless fish fillet seasoned & grilled to perfection.

Filete de Pescado al Ajillo

Boneless fish fillet in garlic sauce.

Pescado a la Cubana

Fish Fillet seasoned with Cuban light breading & fried to perfection.